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Potato Skins

Potato Skins

1 hr 50 min Prep: 10 min Cook: 1 hr 40 min
Serves: 4 Save

Ingredients (8)

  • 3 lb Russet Potato
  • ¼ cup Extra Virgin Olive Oil
  • 1 tsp Kosher Salt
  • 1 tsp Freshly Ground Black Pepper
  • 6 Bacon Strips
  • 4 oz Cheddar Cheese
  • ½ cup Sour Cream
  • 2 Green Onions
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Directions

Learn how to make this recipe at simplyrecipes.com