Quinoa Seafood Paella
Ingredients (18)
- olive oil 1.00 tbsp extra virgin olive oil
- onion(s) 1.00 finely chopped
- red bell pepper 1.00 thinly sliced
- green bell pepper 1.00 thinly sliced
- garlic 4.00 clove minced
- tomato paste 1.00 tbsp
- Spanish saffron threads 1.00 tsp
- quinoa 1.00 cup uncooked quinoa rinsed
- low sodium chicken broth 2.00 cup
- canned diced tomatoes 1.00 can 1 (10-oz)
- salt 0.25 tsp coarse salt
- shrimp 1.00 lbs wild
- never frozen
- large shrimp
- peeled and deveined (about 30 shrimp)
- fresh calamari 1.00 lbs calamari rings
- flat leaf parsley 3.00 tbsp chopped
- lemon 1.00 cut into 8 wedges
Directions
Learn how to make this recipe at American Diabetes Association
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