Quinoa Seafood Paella

Serves: 8 Save

Ingredients (18)

  • olive oil 1.00 tbsp extra virgin olive oil
  • onion(s) 1.00 finely chopped
  • red bell pepper 1.00 thinly sliced
  • green bell pepper 1.00 thinly sliced
  • garlic 4.00 clove minced
  • tomato paste 1.00 tbsp
  • Spanish saffron threads 1.00 tsp
  • quinoa 1.00 cup uncooked quinoa rinsed
  • low sodium chicken broth 2.00 cup
  • canned diced tomatoes 1.00 can 1 (10-oz)
  • salt 0.25 tsp coarse salt
  • shrimp 1.00 lbs wild
  • never frozen
  • large shrimp
  • peeled and deveined (about 30 shrimp)
  • fresh calamari 1.00 lbs calamari rings
  • flat leaf parsley 3.00 tbsp chopped
  • lemon 1.00 cut into 8 wedges

Directions

Learn how to make this recipe at American Diabetes Association

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