Mashed Sweet Potato Breakfast Bowl

American Diabetes Association
Serves: 4 Save

Ingredients (11)

  • sweet potatoes 2.00 med
  • old-fashioned rolled oats 0.25 cup
  • Splenda® Original Sweetener 6.00 packet divided
  • olive oil 0.50 tsp
  • ground cinnamon 0.25 tsp
  • almond butter 1.00 tbsp no salt or no-salt-added
  • pure vanilla extract 1.00 tsp
  • blueberries 0.50 cup
  • Plain Nonfat Greek yogurt 1.00 cup
  • unsweetened toasted coconut flakes 2.00 tbsp
  • whole flax seeds 1.00 tbsp

Directions

Learn how to make this recipe at American Diabetes Association

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