Breakfast Cookies

Serves: 12 Save

Ingredients (11)

  • reduced-fat peanut butter 1.00 cup
  • unsweetened applesauce 1.00 cup
  • Splenda® Magic Baker™ Sweetener 0.50 cup
  • ground flax seed 2.00 tbsp
  • vanilla extract 1.00 tsp
  • Kosher Salt 0.25 tsp kosher salt
  • ground cinnamon 1.50 tsp
  • quick cooking oats 2.00 cup
  • vanilla protein powder 2.00 2 scoops
  • dried reduced-sugar cranberries 0.50 cup
  • pumpkin seeds 0.50 cup

Directions

Learn how to make this recipe at American Diabetes Association

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