
Carrot Souffle
Ingredients (11)
- 2 pounds carrots chopped
- ⅔ cup granulated sugar
- 1/2 cup butter softened at room temperature
- 2 whole eggs
- 1/2 teaspoon vanilla
- 3 tablespoons all-purpose flour
- 11/2 teaspoons baking powder
- 1/4 teaspoon ground cinnamon
- a pinch of ground nutmeg
- 1/2 teaspoon salt
- 3 egg whites
Directions
Learn how to make this recipe at Diethood
Ingredients (8)
- 9 oz. Don Julio Blanco Tequila
- 1 cup Ice
- 3 cups Frozen Strawberries
- 1 1/4 cups Grapefruit Juice
- 2.5 oz. Lime Juice
- 4 oz. Agave
- Pinch of Salt
- Fresh Strawberry Garnish