Pistachio Butter

Serves: 4 Save

Ingredients (2)

  • 2 to 3 1/2 cups (9 to 16 ounces) raw shelled pistachios 
  • Pinch or more of salt, to taste

Directions

Learn how to make this recipe at Cookie and Kate

Cantarito

Ingredients (8)

  • 2 oz. Don Julio Reposado Tequila
  • 0.75 oz. Fresh Grapefruit Juice
  • 0.75 oz. Fresh Orange Juice
  • 0.5 oz. Fresh Lime Juice
  • 3 oz. Grapefruit Soda
  • 1 pinch of Salt
  • 1 pinch of Fresh Crack Black Pepper
  • Ice
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