Pistachio Butter

Serves: 4 Save

Ingredients (2)

  • 2 to 3 1/2 cups (9 to 16 ounces) raw shelled pistachios 
  • Pinch or more of salt, to taste

Directions

Learn how to make this recipe at Cookie and Kate

Turmericana

Ingredients (6)

  • 1.5 oz. Don Julio Blanco Tequila
  • .75 oz. Honey Syrup
  • .75 oz. Fresh Lime Juice
  • .5tsp of Ground Turmeric
  • .5tsp of Sea Salt
  • Ice