Roasted Holiday Acorn Squash

Serves: 8 Save

Ingredients (23)

  • For the Pumpkin Seeds:
  • 4 Tablespoons Pumpkin Seeds
  • 1 teaspoon Olive Oil
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 1/2 teaspoon Smoked Paprika
  • Pinch Chili Powder optional
  • For the Squash:
  • 2 Acorn Squash halved, seeds removed, and cut into 1/2 inch slices
  • 3 Tablespoons Pure Maple Syrup
  • 1 Orange for juice and zest
  • 6 Tablespoons Butter
  • 1 1/2 teaspoons Ground Cinnamon
  • 1 teaspoon Fresh Ginger finely grated, peeled
  • 1 teaspoon Smoked Paprika
  • 1/4 teaspoon Cardamom Powder
  • Arils (seeds) from 1 pomegranate
  • 3 Tablespoons Brown Sugar divided
  • 4-6 Sage Leaves
  • 1 1/2 Tablespoons Extra-Virgin Olive Oil
  • 3 Sprigs Thyme plus thyme leaves for garnish
  • Kosher Salt
  • Feta or goat cheese

Directions

Learn how to make this recipe at Oh Sweet Basil

Gingerbread Espresso Martini

Ingredients (7)

  • 1 oz. Ketel One Vodka
  • 0.5 oz. Baileys Original Irish Cream
  • 1 oz. Brewed Espresso or Coffee, Cooled
  • 0.25 oz. Ginger Simple Syrup*
  • 2-4 1/2 Inch Slices Fresh Ginger, to Taste
  • 3 Espresso Beans to Garnish
  • Candy Cane Garnish