Pickled Garlic (Quick Pickle Recipe)

Serves: 16 Save

Ingredients (9)

  • 6 medium heads garlic (or 2 cups peeled cloves)
  • 1 cup white or apple cider vinegar (5% acidity)
  • 1 cup filtered water
  • 1 1/2 teaspoons sugar
  • 1 teaspoon pickling, sea, or kosher salt, or to taste (not iodized)
  • 1 teaspoon black peppercorns
  • 1 teaspoon coriander seeds, optional
  • 1/2 teaspoon mustard seeds, optional
  • 1/2 teaspoon cumin seeds, optional

Directions

Learn how to make this recipe at Simply Recipes

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