Florida Vegetable Tempura
Ingredients (7)
- 1-2 pounds Florida vegetables (mushrooms, squash, zucchini, snap beans)
- 1 cup all-purpose flour
- 1/2 cup cornstarch
- 1 1/2 cups cold seltzer water
- 1 tablespoon all-purpose seasoning (your favorite)
- Oil for deep frying
- Sea salt and fresh ground pepper, to taste
Directions
Learn how to make this recipe at Fresh From Florida®
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