Florida Vegetable Tempura

Serves: 4 Save

Ingredients (7)

  • 1-2 pounds Florida vegetables (mushrooms, squash, zucchini, snap beans)
  • 1 cup all-purpose flour
  • 1/2 cup cornstarch
  • 1 1/2 cups cold seltzer water
  • 1 tablespoon all-purpose seasoning (your favorite)
  • Oil for deep frying
  • Sea salt and fresh ground pepper, to taste

Directions

Learn how to make this recipe at Fresh From Florida®

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