Red Wine Spaghetti Recipe

20 min Prep: 10 min Cook: 10 min
Serves: 4 Save

Ingredients (10)

  • 750 ml bottle dry red wine
  • 2 cups water
  • 10 ounces spaghetti
  • 4 tablespoons olive oil
  • 1 medium onion sliced
  • 5 ounce chorizo sausage chopped
  • 1/4 cup tomato paste
  • 10 stalks kale removed from stem and chopped
  • 1/2 cup parmesan plus extra for serving
  • sea salt to taste

Directions

Learn how to make this recipe at The Endless Meal

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