Christmas Salad with Herbs, Walnuts, and Pomegranate

10 min Prep: 10 min
Serves: 6 Save

Ingredients (7)

  • 1 cup roughly chopped flat-leaf parsely packed
  • 3/4 cup chopped toasted walnuts
  • 1/2 cup chopped mint packed
  • Seeds from 1 pomegranate about 1 cup
  • 2 teaspoons olive oil
  • 1/4 lemon juiced (about 1 tablespoon)
  • 1/4 teaspoon EACH: salt and pepper

Directions

Learn how to make this recipe at The Endless Meal