Sheet Pan Salmon Recipe

Ingredients (17)

• 1 1/2 lb mini potatoes cut in half
• 1 tablespoon + 1 teaspoon olive oil divided
• 1 tablespoon Italian seasoning
• 3/4 teaspoon EACH: salt and pepper
• 4 fillets salmon
• 1 lb. asparagus tough ends snapped off (see notes)
• 4 slices lemon
• Personal Favorite Seasoning:
• 1/2 teaspoon EACH: sweet paprika, garlic powder, onion powder, chili powder, coconut sugar, and oregano.
• Lemon Thyme Seasoning:
• zest from 1 lemon, 1 teaspoon fresh thyme leaves, and a squeeze of lemon when the salmon comes out of the oven.
• Garlicky Seasoning:
• 1 teaspoon Italian seasoning, 2 finely minced garlic cloves, and 1 thinly sliced lemon.
• Chili Lime Seasoning:
• 1 teaspoon chili powder, 1/2 teaspoon garlic powder, and zest from 1 lime.
• Rosemary Seasoning:
• 1 finely minced garlic clove, 1 teaspoon minced fresh rosemary, and 1 thinly sliced lemon.