Drop Scones
Ingredients (8)
- 3 cups all-purpose flour
- 3 teaspoons cream of tartar
- 2 teaspoons baking soda
- Pinch of salt
- 2 large eggs
- 3 tablespoons granulated sugar
- 1 1/2 cups whole milk divided
- 2 tablespoons unsalted butter, melted, plus more for cooking
Directions
Learn how to make this recipe at Diethood
Ingredients (5)
- 1.5 oz. Bulleit Bourbon
- 0.25 oz. Maple Syrup
- 0.25 oz. Apple Cider (non-alcoholic)
- Chocolate Bitters
- Cinnamon Stick Garnish