Vegan Sugar Cookies

The Spruce Eats
Serves: 20 Save

Ingredients (9)

  • 3/4 cup vegan butter, softened
  • 3/4 cup granulated sugar
  • 1 1/4 teaspoon vanilla extract, divided
  • 2 cups all-purpose flour
  • 2 tablespoons cornstarch
  • 1 teaspoon baking soda
  • 1/4 teaspoon kosher salt
  • 1 cup confectioners' sugar
  • 2 tablespoons plant-based milk (like almond, oat, or soy)

Directions

Learn how to make this recipe at The Spruce Eats

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