Vegan Peanut Butter Cookies
Ingredients (6)
- 1 cup natural salted peanut butter
- 1 cup granulated sugar
- 1/3 cup non-dairy milk, such as almond, oat, or soy
- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (7)
- 1.5 oz. Rosemary and Pear-Infused Casamigos Blanco Tequila*
- 0.5 oz. Simple Syrup
- 0.75 oz. Lemon Juice
- 3-4 Dashes Bitters
- Rosemary Sprig Garnish
- 2 Jalapeño Slices (Optional)
- Candied Ginger Garnish (Optional)