Cabbage Rolls

Ingredients (19)

• For the sauce:
• 1 can diced tomatoes
• One 8 ounce can tomato sauce
• 2 tablespoons brown sugar
• 1 tablespoon white vinegar
• ¼ cup water
• For the Filling:
• 1 pound ground beef
• ½ cup onion chopped fine
• 1 tablespoon dried parsley
• 1 teaspoon oregano
• 1 teaspoon salt
• ½ teaspoon pepper
• ½ teaspoon dill
• 2 teaspoons minced garlic
• 1 cup cooked rice
• 1 egg
• ¼ cup of the sauce that has been mixed together
• 1 head green cabbage