The Secret Ingredient (Pink Peppercorn): Pink Peppercorn and Parmesan Gougères Recipe
Ingredients (6)
- 1 stick unsalted butter
- 1 cup water
- 1 cup flour
- 3 eggs
- 1 cup grated Parmigiano Reggiano
- 1 tablespoon freeze-dried pink peppercorns, roughly chopped
Directions
Learn how to make this recipe at Serious Eats
Ingredients (7)
- 1 oz. Ketel One Vodka
- 0.75 oz. Blue Curaçao
- 2 oz. Pineapple Juice
- 0.5 oz. Lime Juice
- 1 dash Aromatic Bitters
- 2 tsp. Simple Syrup
- Coconut Flakes Rim