The Secret Ingredient (Pink Peppercorn): Pink Peppercorn and Parmesan Gougères Recipe

Ingredients (6)

• 1 stick unsalted butter
• 1 cup water
• 1 cup flour
• 3 eggs
• 1 cup grated Parmigiano Reggiano
• 1 tablespoon freeze-dried pink peppercorns, roughly chopped