Spicy-Tart Kale Limeade Recipe
Ingredients (5)
- 1/2 cup (4 ounces) fresh kale juice (from about 3/4 pounds kale)
- 1/2 cup (4 ounces) fresh ginger juice (from about 5 ounces peeled ginger)
- 1/2 cup (4 ounces) fresh apple juice (from 2 large green apples or 4 small)
- 1/2 cup chilled coconut water
- Garnish: lime slices
Directions
Learn how to make this recipe at Serious Eats
Ingredients (6)
- 1 oz. Don Julio Tequila Blanco
- 0.5 oz. Spiced Simple Syrup* or Falernum Liqueur
- 2 oz. Lime Juice
- 2 oz. Coconut Milk
- 0.5 oz. Agave Syrup
- Dehydrated Lime Wheel Garnish
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