Slow and Easy Panettone Recipe

Serves: 16 Save

Ingredients (12)

  • 400 grams All-Purpose Flour (divided)
  • 175 grams Cultured Buttermilk, divided
  • 125 grams Egg Yolks
  • 200 grams Dried Cherries
  • 100 grams Bourbon
  • 75 grams Hazelnuts, crushed and toasted
  • 75 grams Sugar
  • 12 grams Salt
  • 10 grams plus a pinch Instant Yeast
  • 150 grams Butter, cold but softened
  • 1 egg
  • Zest of 1 lemon

Directions

Learn how to make this recipe at Serious Eats

Winter Wonderland Red Sangria

Ingredients (8)

  • 0.25 cup Zacapa No. 23 Rum
  • 1 bottle Grenache Wine
  • 1 Medium Navel Orange, Thinly Sliced
  • 1 Red Apple, Chopped and Cored with Skin
  • 1 Pear, Sliced and Cored with Skin
  • 0.75 cup Raspberry Sparkling Water
  • 2 Cinnamon Sticks
  • Club Soda to Top