Sautéed Broccoli Rabe With Garlic and Chili Flakes Recipe
Ingredients (5)
- Kosher salt
- 1/4 cup (60ml) extra-virgin olive oil
- 4 medium cloves garlic, thinly sliced
- Large pinch red pepper flakes
- 1 pound (450g) broccoli rabe, ends trimmed
Directions
Learn how to make this recipe at Serious Eats
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!