Sautéed Broccoli Rabe With Garlic and Chili Flakes Recipe

Serious Eats
Serves: 4 Save

Ingredients (5)

  • Kosher salt
  • 1/4 cup (60ml) extra-virgin olive oil
  • 4 medium cloves garlic, thinly sliced
  • Large pinch red pepper flakes
  • 1 pound (450g) broccoli rabe, ends trimmed

Directions

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Winter Spiced Negroni

The Bar

Ingredients (6)

  • 1 oz. Tanqueray No. Ten Gin
  • 0.75 oz. Bitter Aperitif
  • 1 oz. Tawny Port
  • Orange Zest Garnish
  • Grated Nutmeg Garnish
  • Star Anise Garnish
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