Pumpkin-Coffee Milkshake Recipe

Serves: 2 Save

Ingredients (9)

  • 1/4 cup strong coffee
  • 1 teaspoon dark brown sugar
  • 1/2 cup whole milk
  • 1/4 cup plus 1 tablespoons pumpkin puree
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground ginger
  • 3 cups coffee ice cream (about 6 medium scoops)
  • Garnish: 6 whole coffee beans (optional)

Directions

Learn how to make this recipe at Serious Eats

Mexican Hot Chocolate

Ingredients (5)

  • 1.5 oz. Don Julio Reposado Tequila 
  • 8 oz. Oat Milk 
  • 3 tbsp. Cocoa Powder 
  • 2 tsp. Chili Powder 
  • 1 tsp. Ground Cinnamon 

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