Roasted Beets With Citrus, Feta and Walnuts Recipe
Ingredients (9)
- 6 medium beets (about 1 1/2 pounds)
- 5 tablespoons extra virgin olive oil, divided
- 1 tablespoon red wine vinegar
- 2 oranges, cut into segments
- 2 grapefruits, cut into segments
- Kosher salt and freshly ground black pepper
- 1/2 cup crumbled feta
- 1/2 cup chopped walnuts, toasted
- 3 scallions, finely sliced
Directions
Learn how to make this recipe at Serious Eats
Ingredients (6)
- 1 oz. Ketel One Vodka
- 1 oz. Pomegranate Juice
- 0.75 oz. Blanc Vermouth
- 0.75 oz. Dry Vermouth
- Dried Apple Garnish
- Pomegranate Seed Garnish
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