Millionaire's Cherry Rhubarb Jam Recipe

Serious Eats
Serves: 40 Save

Ingredients (8)

  • 2 1/4 cups sugar
  • 3 teaspoons Pomona's Universal Pectin
  • 6 cups diced rhubarb
  • 1/2 vanilla bean, split lengthwise
  • 2 cups fresh or frozen pitted sweet cherries
  • Zest and juice from one lemon
  • 4 teaspoons calcium water (included in the Pomona's packet)
  • 2 tablespoons Grand Marnier or other orange liqueur

Directions

Learn how to make this recipe at Serious Eats

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