Egg White Mayonnaise Recipe

Serious Eats
Serves: 10 Save

Ingredients (5)

  • 1 large egg white (1 ounce; 30g), cold
  • 1/2 ounce fresh juice from 1 lemon (1 tablespoon; 15g)
  • 1/8 ounce Dijon mustard (1 teaspoon; 4g)
  • 1/2 teaspoon Diamond Crystal kosher salt; for table salt, use 1/4 teaspoon
  • 3 1/2 ounces safflower or other neutral oil (1/2 cup; 100g)

Directions

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Bloody Mary

The Bar

Unearth the bold and savory spirit of Bloody Mary. This brunch classic is a luscious blend of vodka, robust tomato juice, an enticing mix of spices, adorned with a mix of garnishes from olive and pickle to celery stalk and lemon.

Ingredients (6)

  • 1.5 oz. Smirnoff No. 21 Vodka
  • 4 oz. Tomato Juice
  • Pinch of Salt and Pepper
  • 3 dashes of Worcestershire Sauce
  • 4 dashes of Tabasco Sauce
  • Celery Stalk, Pickle, Lemon Wheel or Olives to garnish
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