Mango Verde Con Alguashte (Salvadoran Green Mango With Pepita Seasoning) Recipe

Serves: 2 Save

Ingredients (4)

  • 4 green (6-ounce; 170g) mangoes (see note), peeled, halved, and pitted
  • Fresh juice from 1 lime
  • Alguashte, for sprinkling
  • Kosher salt

Directions

Learn how to make this recipe at Serious Eats