Homemade Preserved Horseradish Recipe
Ingredients (3)
- 1 horseradish root, ends trimmed, peeled, cut into 1-inch chunks (see note)
- Distilled white vinegar, for soaking
- Kosher salt
Directions
Learn how to make this recipe at Serious Eats
Ingredients (6)
- 1 oz. Tanqueray No. Ten Gin
- 0.75 oz. Bitter Aperitif
- 1 oz. Tawny Port
- Orange Zest Garnish
- Grated Nutmeg Garnish
- Star Anise Garnish
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