Grilled Cheese Tacos Recipe

Serious Eats
Serves: 4 Save

Ingredients (15)

  • For the Pico de Gallo:
  • 3/4 cup diced roma tomatoes (about 2 medium)
  • 1/3 cup finely diced white onion (about 1/2 a small onion)
  • 2 tablespoon finely chopped fresh cilantro
  • 1 tablespoon finely diced seeded jalapeño (about 1 small)
  • 2 teaspoon freshly squeezed lime juice from 1 lime
  • 1 teaspoon freshly minced garlic (about 1 medium clove)
  • Kosher salt to taste
  •  
  • 12oz grilling cheese, cut into 8 1/2-inch slices
  • 8 corn tortillas
  • 1 ripe avocado, sliced
  •  
  • Type of fire: Direct
  • Grill heat: medium-high

Directions

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Pumpkin Spice Margarita

The Bar

Ingredients (9)

  • 1.5 oz. Casamigos Reposado Tequila
  • 5 oz. Almond Liqueur
  • 1 oz. Fresh Lemon Juice
  • .75 oz. Honey Syrup
  • 2 Heaping Bar Spoons Organic Canned Pumpkin
  • 1 Pinch Cinnamon
  • 1 Pinch Nutmeg
  • Optional: 2 Dashes Orange Bitters
  • Garnish Dehydrated Half-Moon Orange Slice, 2 Charred Sage Leaves and Nutmeg
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