Granny's Navy Grog Recipe
Ingredients (7)
- 2 ounces dark rum
- 2 ounces light rum
- 2 ounces grapefruit juice, from 1 medium grapefruit
- 1/2 ounce lemon juice, from 1 lemon
- 1 ounce simple syrup (see note)
- 4 ounces Woodchuck Granny Smith Cider
- Grapefruit peel (optional)
Directions
Learn how to make this recipe at Serious Eats
Ingredients (7)
- 9 oz. Zacapa No. 23 Rum
- 6 oz. Orange Juice
- 6 oz. Pineapple Juice
- 6 oz. Grapefruit Juice
- 3 oz. Cherry Juice
- Cherry Garnish
- Orange Wedge Garnish
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