Fresh Lemon Radler (Shandy) Recipe

Serious Eats
Serves: 5 Save

Ingredients (7)

  • For the Sparkling Lemonade:
  • 3 pounds (1.3kg) lemons (10 to 14 medium lemons)
  • 14 ounces sugar (2 cups; 400g)
  • 24 ounces cold sparkling water (3 cups; 700ml)
  • For Each Radler:
  • 9 ounces chilled beer (265ml), such as pilsner
  • 6 ounces sparkling lemonade (175ml)

Directions

Learn how to make this recipe at Serious Eats

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