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Easy Stir-Fried Pork With String Beans Recipe
Ingredients (12)
- 1/2 pound pork loin, sliced into strips less then a quarter inch thick
- Kosher salt
- 1/4 teaspoon sugar
- 1/8 teaspoon ground white pepper
- 1/2 teaspoon Shaoxing wine
- 1/2 teaspoon soy sauce
- 1 teaspoon plus 3 tablespoons vegetable oil, divided
- 1/2 teaspoon cornstarch
- 12 ounces string beans, ends trimmed
- One (1/4-inch) slice of fresh ginger
- 4 medium cloves garlic, finely minced (about 4 teaspoons)
- Steamed white rice for serving
Directions
Learn how to make this recipe at Serious Eats
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