Dinner Tonight: Seared Pork Chops with Kimchi Recipe

Serious Eats
Serves: 2 Save

Ingredients (8)

  • 2 bone-in pork chops, about 1/2 inch thick
  • 4 tablespoons kimchi, chopped
  • 1/2 tablespoon olive oil
  • 1/4 cup vermouth or white wine
  • 1 teaspoon honey
  • 1/2 tablespoon butter
  • Chopped scallions
  • Salt and pepper

Directions

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Ingredients (6)

  • 1 oz. Tanqueray No. Ten Gin
  • 0.75 oz. Bitter Aperitif
  • 1 oz. Tawny Port
  • Orange Zest Garnish
  • Grated Nutmeg Garnish
  • Star Anise Garnish
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