Cold Soba Noodles With Kale, Avocado, and Miso-Sesame Dressing Recipe

Serious Eats
Serves: 4 Save

Ingredients (14)

  • 3 bundles soba noodles (12.7 oz)
  • 1/2 cup dried wakame (see note)
  • 1/2 cup white miso paste
  • 1/4 cup sesame oil
  • 1/2 cup rice wine vinegar
  • 1/2 tablespoon freshly grated ginger
  • 2 tablespoons peanut oil
  • 1/4 cup water
  • 1 bunch kale, leaves removed from stems and finely chopped (about 8 cups chopped)
  • 1 cup bean sprouts
  • 2 ripe hass avocados, diced
  • 1/2 cup picked fresh cilantro leaves
  • 1 sheet nori, cut into strips
  • 2 tablespoons sesame seeds

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Mole Margarita

The Bar

Ingredients (6)

  • 1.5 oz. Casamigos Blanco Tequila or Don Julio Blanco Tequila
  • 0.75 oz. Lime Juice
  • 0.25 oz. Spiced Demerara Syrup*
  • 2 dashes Mole Bitters
  • Lime Wheel Garnish
  • Cinnamon Stick Garnish
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