Upgraded Mudslide Recipe

Serves: 5 Save

Ingredients (13)

  • For Coffee-Infused Carpano Antica:
  • 4 ounces Carpano Antica Sweet Vermouth
  • 20 whole coffee beans
  • For the Cocktail:
  • 1 ounce Cognac VSOP
  • 1/2 ounce aged rum (such as Ron Zacapa 23 Year)
  • 3/4 ounce coffee-infused Carpano Antica sweet vermouth
  • 1/2 ounce Creme de Cacao
  • 1/2 ounce heavy whipping cream
  • 1/4 teaspoon demerara sugar
  • 1 very fresh egg
  • 2 dashes Angostura bitters
  • Garnish: chocolate shavings (optional)

Directions

Learn how to make this recipe at Serious Eats

Mexican Hot Chocolate

Ingredients (5)

  • 1.5 oz. Don Julio Reposado Tequila 
  • 8 oz. Oat Milk 
  • 3 tbsp. Cocoa Powder 
  • 2 tsp. Chili Powder 
  • 1 tsp. Ground Cinnamon 

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