Chocolate Hazelnut (Better than Nutella) Gelato Recipe

Serious Eats
Serves: 4 Save

Ingredients (6)

  • 1 pound (about 3 cups) roasted hazelnuts
  • 2 tablespoons neutral flavored oil
  • 2 1/4 ounces (about 3/4 cup) Dutch process cocoa
  • 1 cup sugar
  • 3/4 teaspoon kosher salt
  • 2 cups half and half

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Winter Wonderland Red Sangria

The Bar

Ingredients (8)

  • 0.25 cup Zacapa No. 23 Rum
  • 1 bottle Grenache Wine
  • 1 Medium Navel Orange, Thinly Sliced
  • 1 Red Apple, Chopped and Cored with Skin
  • 1 Pear, Sliced and Cored with Skin
  • 0.75 cup Raspberry Sparkling Water
  • 2 Cinnamon Sticks
  • Club Soda to Top
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