Sweet-Sour Macerated Cherries With Marcona Almonds, Mint, and Ricotta Recipe
Ingredients (9)
- 1 pint sweet cherries, halved and pitted
- 3 tablespoons honey
- 2 teaspoons red wine vinegar
- Kosher salt and freshly ground black pepper
- 2 cups fresh ricotta cheese (see note)
- Toasted crusty bread, for serving (optional)
- 1/2 cup Marcona almonds, roughly crushed (see note)
- Fresh mint leaves, for garnish
- Flaky salt, such as Maldon (optional)
Directions
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