<em>Chacarero Chileno</em> (Chilean Steak and Bean Sandwiches) Recipe

Serious Eats
Serves: 4 Save

Ingredients (10)

  • Kosher salt
  • 1/2 pound (225g) green beans, cut on a sharp bias into long, thin strips
  • 1 cup jarred pickled peperoncini or pickled banana peppers, with their liquid, peppers cut into rings
  • 1 1/2 pounds (680g) skirt steak, hanger steak, or flap meat (see note)
  • 3/4 cup (175ml) mayonnaise
  • 3 medium cloves garlic, minced
  • 3 tablespoons (45ml) extra-virgin olive oil
  • Freshly ground black pepper
  • 4 sturdy rolls, such as telera or ciabatta rolls
  • Sliced fresh tomato

Directions

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Blood and Sand Cocktail

The Bar

Ingredients (6)

  • 1 oz. Johnnie Walker Black Label
  • 1 oz. Cherry Liqueur
  • 1 oz. Sweet Vermouth
  • 1 oz. Orange Juice (freshly squeezed)
  • 0.3 oz. Lemon Juice
  • Orange peel to garnish
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