Beet-Colored Fresh Pasta Recipe

Serious Eats
Serves: 4 Save

Ingredients (6)

  • 2 small beets (approximately 7 ounces), rinsed and trimmed
  • 10 ounces all purpose flour
  • 5 yolks from 5 large eggs
  • 1 whole large egg
  • 4 tablespoons beet purée (see note)
  • 1 teaspoon kosher salt, plus more for salting water

Directions

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Winter Wonderland Red Sangria

The Bar

Ingredients (8)

  • 0.25 cup Zacapa No. 23 Rum
  • 1 bottle Grenache Wine
  • 1 Medium Navel Orange, Thinly Sliced
  • 1 Red Apple, Chopped and Cored with Skin
  • 1 Pear, Sliced and Cored with Skin
  • 0.75 cup Raspberry Sparkling Water
  • 2 Cinnamon Sticks
  • Club Soda to Top
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