Barbecue: Cherry-Smoked Vietnamese-Flavored Ribs Recipe

Serious Eats
Serves: 4 Save

Ingredients (19)

  • For the marinade
  • 1/4 cup Vietnamese fish sauce
  • 1/4 cup fresh orange juice
  • 1/4 cup finely chopped fresh cilantro
  • 3 tablespoons dark brown sugar
  • 2 tablespoons soy sauce
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon tamarind paste
  • 2 teaspoons grate lime zest
  • 1 tablespoon fresh lime juice
  • 1 tablespoon finely chopped garlic
  • 1 tablespoon finely chopped fresh ginger
  •  
  • 2 racks spareribs, preferable St. Louis cut
  • 3-4 fist size chunks of cherry wood
  • 1/4 cup finely chopped fresh cilantro, for garnish
  •  
  • Type of fire: Indirect
  • Grill heat: Low

Directions

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Mistletoe Margarita

The Bar

Ingredients (6)

  • 1 oz. Don Julio Tequila Blanco
  • 0.5 oz. Spiced Simple Syrup* or Falernum Liqueur
  • 2 oz. Lime Juice
  • 2 oz. Coconut Milk
  • 0.5 oz. Agave Syrup
  • Dehydrated Lime Wheel Garnish
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