Apple Blackberry Thyme Jam Recipe

Serves: 32 Save

Ingredients (7)

  • 2 cups sugar
  • 2 teaspoons Pomona's Universal Pectin
  • 2 cups finely diced apples (from about 2 medium apples)
  • 2 cups coarsely pureed blackberries (from about two 6-ounce packages)
  • Zest and juice from 1 lemon
  • 2 teaspoons calcium water (included in the Pomona's package)
  • 2 teaspoons chopped fresh thyme

Directions

Learn how to make this recipe at Serious Eats

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Ingredients (7)

  • 2 oz. Johnnie Walker Black Label
  • 0.75 oz. Fresh Lemon Juice
  • 0.5 oz. Honey 2:1
  • 1 dash of Salt
  • Ice
  • 1 Lemon Twist Garnish
  • <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>

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