All Betts Are Off Recipe
Ingredients (5)
- 1 1/2 ounces mezcal
- 3/4 ounce Dolin Blanc vermouth
- 3/4 ounce Yellow Chartreuse
- 2 dashes grapefruit bitters
- Garnish: grapefruit twist
Directions
Learn how to make this recipe at Serious Eats
Ingredients (6)
- 1 oz. Tanqueray No. Ten Gin
- 0.75 oz. Bitter Aperitif
- 1 oz. Tawny Port
- Orange Zest Garnish
- Grated Nutmeg Garnish
- Star Anise Garnish
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