Michelle Tam's Pot Sticker Stir-Fry Recipe

Serves: 6 Save

Ingredients (15)

  • 1 tablespoon ghee
  • 2 medium carrots, peeled and finely diced
  • 2 shallots, minced
  • 1/4 pound shiitake mushrooms, stemmed and thinly sliced
  • Kosher salt
  • 4 garlic cloves, minced
  • 1 tablespoon finely grated ginger
  • 2 pounds ground pork
  • 1 small Napa cabbage, cut in half and thinly sliced crosswise
  • 2 tablespoons coconut aminos
  • 2 teaspoon rice vinegar
  • 1 teaspoon fish sauce
  • 2 teaspoons toasted sesame oil
  • 3 scallions, thinly sliced
  • Butter lettuce leaves, to serve (optional)

Directions

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