Michelle Tam's Pot Sticker Stir-Fry Recipe

Ingredients (15)

• 1 tablespoon ghee
• 2 medium carrots, peeled and finely diced
• 2 shallots, minced
• 1/4 pound shiitake mushrooms, stemmed and thinly sliced
• Kosher salt
• 4 garlic cloves, minced
• 1 tablespoon finely grated ginger
• 2 pounds ground pork
• 1 small Napa cabbage, cut in half and thinly sliced crosswise
• 2 tablespoons coconut aminos
• 2 teaspoon rice vinegar
• 1 teaspoon fish sauce
• 2 teaspoons toasted sesame oil
• 3 scallions, thinly sliced
• Butter lettuce leaves, to serve (optional)