Grilled Flank Steak with Mushrooms Recipe
Ingredients (9)
- 2 pounds flank steak
- Salt
- Extra virgin olive oil
- Black pepper
- 2 pounds mixed mushrooms (if you can, make sure the assortment includes some shiitake mushrooms, they're especially flavorful), cleaned, roughly chopped
- 2 tablespoons butter
- 1/2 cup minced shallots (or onions)
- 1 cup red wine (or beef broth)
- 1 tablespoon minced fresh rosemary
Directions
Learn how to make this recipe at Simply Recipes