Grilled Flank Steak with Mushrooms Recipe

Serves: 4 Save

Ingredients (9)

  • 2 pounds flank steak
  • Salt
  • Extra virgin olive oil
  • Black pepper
  • 2 pounds mixed mushrooms (if you can, make sure the assortment includes some shiitake mushrooms, they're especially flavorful), cleaned, roughly chopped
  • 2 tablespoons butter
  • 1/2 cup minced shallots (or onions)
  • 1 cup red wine (or beef broth)
  • 1 tablespoon minced fresh rosemary

Directions

Learn how to make this recipe at Simply Recipes