Corn Chowder Recipe

Simply Recipes
Serves: 6 Save

Ingredients (13)

  • 1 tablespoon butter
  • 1 strip bacon, or 1 teaspoon bacon fat
  • 1/2 large yellow onion, chopped (about 3/4 cup)
  • 1/3 cup diced red bell pepper
  • 1/2 cup small diced carrot
  • 1/2 cup small diced celery
  • 4 to 5 ears sweet corn, kernels removed from the cobs (about 3 cups), cobs reserved (see steps for taking corn off the cob)
  • 1 bay leaf
  • 4 1/2 cups milk, whole or low fat
  • 2 medium Yukon Gold potatoes, peeled and large (1-inch) diced (about 3 cups)
  • 1 tablespoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 teaspoon fresh thyme leaves

Directions

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