Oven-fried Potato Chips Recipe

Simply Recipes
Serves: 4 Save

Ingredients (3)

  • 4 russet potatoes (or 6 Yukon gold potatoes), peeled and sliced diagonally 1/8 inch thick
  • 1/2 stick (1/4 cup) butter, melted (can use extra virgin olive oil instead)
  • Kosher salt to taste

Directions

Learn how to make this recipe at Simply Recipes

Go to Recipe

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!