Pork Chops with Pomegranate Glaze Recipe
Ingredients (11)
- 4 bone-in center cut pork chops, about 1-inch thick
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 3 tablespoons finely chopped shallots
- 1 1/2 cups pomegranate juice
- 1 tablespoon honey
- 1 tablespoon balsamic vinegar
- 2 sprigs thyme
- 1 tablespoon cold, unsalted butter
- 2 tablespoons chopped parsley (for garnish)
- Seeds from 1 pomegranate (for garnish)
Directions
Learn how to make this recipe at Simply Recipes
Ingredients (6)
- 1 oz. Ketel One Vodka
- 1 oz. Pomegranate Juice
- 0.75 oz. Blanc Vermouth
- 0.75 oz. Dry Vermouth
- Dried Apple Garnish
- Pomegranate Seed Garnish