Salmon Fried Rice Recipe

Serves: 4 Save

Ingredients (13)

  • 1 teaspoon brown sugar
  • 3 tablespoons soy sauce
  • 1 tablespoon extra virgin olive oil
  • 2/3 cup diced red onion
  • 2/3 cup diced red bell pepper
  • 2 cloves garlic, minced
  • 1 (1-inch piece) ginger, grated
  • 3 large eggs, well beaten
  • 4 cups day-old cooked white rice (see recipe note)
  • 1 cup frozen peas, thawed
  • 2 cups cooked salmon, in large chunks
  • 2 green onions, thinly sliced, including the greens
  • Cilantro or parsley, for garnish

Directions

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