Pickled Okra Recipe

Simply Recipes
Serves: 16 Save

Ingredients (13)

  • 1 1/2 pounds fresh okra pods (3 1/2 to 4 inches long)
  • 4 cloves garlic, peeled
  • 4 (1/4-inch) thick slices of lemon
  • 2 cups cider vinegar (5% acidity)
  • 2 cups water
  • 3 tablespoons kosher salt
  • 1 tablespoon sugar
  • 2 tablespoons mustard seeds
  • 1 tablespoon coriander seeds
  • 1 tablespoon red pepper flakes
  • 1 teaspoon fennel seeds
  • 1 teaspoon celery seeds
  • 1 teaspoon whole black peppercorns

Directions

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Winter Gin & Tonic

The Bar

Ingredients (7)

  • 1.5 oz. Tanqueray No. Ten Gin
  • 1 Orange Slice, Peeled and Cut into Quarters
  • 1 Cinnamon Stick, Cut into Three Pieces
  • Tonic Water
  • 2-3 Dashes Citrus Bitters
  • Cinnamon Stick Garnish
  • Orange Slice Garnish
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