Roasted Zucchini {Oven Baked}
Ingredients (6)
- 1 pound zucchini, each cut in half across the middle, then each half quartered lengthwise
- 1 teaspoon fresh minced garlic cloves
- 1 tablespoon extra virgin olive oil
- Kosher salt
- Freshly ground black pepper
- 1/2 teaspoon Herbes de Provence or dried thyme, or 1 teaspoon of fresh chopped thyme
Directions
Learn how to make this recipe at Simply Recipes
Ingredients (7)
- 1.5 oz. Tanqueray No. Ten Gin
- 1 Orange Slice, Peeled and Cut into Quarters
- 1 Cinnamon Stick, Cut into Three Pieces
- Tonic Water
- 2-3 Dashes Citrus Bitters
- Cinnamon Stick Garnish
- Orange Slice Garnish