Beets with Goat Cheese and Pine Nuts

Ingredients (8)

• 2 lbs beets washed, root and leaves trimmed
• 3 tbsp olive oil extra virgin
• 2 tbsp balsamic vinegar
• 1 large garlic clove grated
• 1/3 cup red onion thinly sliced
• 1/3 cup goat or feta cheese crumbled
• 1/4 cup pine nuts
• Salt and pepper to taste