Simple Vanilla Soufflé Dessert Recipe
Ingredients (10)
- 1 tablespoon unsalted butter, to grease the dish
- 1/4 cup granulated sugar
- 1 1/3 cups milk, divided
- 7 tablespoons granulated sugar
- 1/3 cup (40 g) all-purpose flour
- 1 1/2 tablespoons unsalted butter
- 2 teaspoons pure vanilla extract
- 4 large eggs, separated
- 1/3 cup confectioners' sugar, for dusting
- 1 cup fresh berries, optional
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (7)
- 9 oz. Bulleit Bourbon
- 24 oz. Unsweetened Peach Tea
- 4.5 oz. Lemon Juice
- 4.5 oz. Honey Syrup*
- Peach Slices to Garnish
- Lemon Wheels to Garnish
- Mint Leaves to Garnish
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