Simple Vanilla Soufflé Dessert Recipe

Serves: 6 Save

Ingredients (10)

  • 1 tablespoon unsalted butter, to grease the dish
  • 1/4 cup granulated sugar
  • 1 1/3 cups milk, divided
  • 7 tablespoons granulated sugar
  • 1/3 cup (40 g) all-purpose flour
  • 1 1/2 tablespoons unsalted butter
  • 2 teaspoons pure vanilla extract
  • 4 large eggs, separated
  • 1/3 cup confectioners' sugar, for dusting
  • 1 cup fresh berries, optional

Directions

Learn how to make this recipe at The Spruce Eats

Martini

Unveil the sophisticated charm of the Gin Martini - a timeless classic that marries the botanical elegance of gin with the dry vermouth's subtlety. Served in a martini or coupe glass, it calls for a minimalist masterpiece that's utterly captivating.

Ingredients (3)

  • 2 oz. Tanqueray No. Ten Gin
  • 0.5 oz. Dry Vermouth
  • Grapefruit Twist Garnish

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